Peychaud’s Aperitivo 75cl

$81.00

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Peychaud’s Aperitivo is described as an “extremely versatile spirit” and has been designed to be mixed with a “wide variety of spirits”, either behind the bar or at home. “Peychaud’s Aperitivo is a refreshing spirit that’s easy to drink, and the perfect addition for fun and fresh cocktails,” said Jana Ritter, associate brand manager.

“We are very excited to introduce Peychaud’s Aperitivo to the cocktail world and to Peychaud’s fans everywhere.” Peychaud’s Bitter was founded by Antoine Amedie Peychaud, who began producing bitters in a New Orleans apothecary more than 150 years ago, eventually becoming the lead bartender of the Sazerac Coffeehouse.

Appearance:

Clear, light rusty red with bright glints.

Aroma:

Zesty orange and grapefruit with underlying herbal notes.

Taste:

Light and subtle, bitter sweet and zesty with bitter orange, grapefruit sherbet and herbal rooty complexity. Faint clove spice.

Aftertaste:

Lingering orange and grapefruit light bitter zestiness.

Overall:

As bitter Italian aperitivos go, Peychaud’s is on the light side – slightly drier and rootier than Aperol but much tamer than the likes of Campari. Low in alcohol, this is a middle of the road crowd-pleasing Aperitivo.

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Peychaud's Aperitivo
Peychaud's Aperitivo 75cl
$81.00
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FAQ: Peychaud’s Aperitivo 75cl

  1. What is Peychaud’s Aperitivo?
    Peychaud’s Aperitivo is a delightful blend of bitters, herbs, and spices, crafted to awaken your taste buds and elevate your cocktails. This 75cl bottle is perfect for both classic and modern mixology, making it a must-have for any home bar.
  2. How should I serve Aperitivo?
    Aperitivo shines when served chilled over ice or as a key ingredient in cocktails. Try it in a classic Sazerac or mix it with soda for a refreshing spritz. Get creative and experiment to find your perfect serve!
  3. What makes Peychaud’s Aperitivo unique?
    Peychaud’s Aperitivo is steeped in a rich heritage, combining traditional New Orleans flavors with a modern twist. Its unique blend of botanicals offers a complex and refreshing profile that distinguishes it from other aperitifs on the market.
  4. Can Peychaud’s Aperitivo be enjoyed on its own?
    Absolutely! While it’s a fantastic cocktail ingredient, Aperitivo is also delightful when sipped neat or on the rocks, allowing you to appreciate its intricate flavors and aromas fully.
  5. What cocktails can I make with Peychaud’s Aperitivo?
    You can create a variety of cocktails, including the iconic Sazerac, a refreshing Spritz, or even innovative new concoctions. Its versatility allows it to pair beautifully with various spirits, from gin to whiskey.
  6. Is Peychaud’s Aperitivo suitable for all occasions?
    Yes! Whether you’re hosting a fancy cocktail party, enjoying a relaxed evening at home, or celebrating a special event, Peychaud’s adds a touch of sophistication to any gathering.
  7. How should I store my Peychaud’s Aperitivo?
    To maintain its quality, store Peychaud’s Aperitivo in a cool, dark place, away from direct sunlight. Once opened, it can be kept at room temperature, but for the best experience, serve it chilled.
  8. Is Aperitivo gluten-free?
    Yes! Aperitivo is gluten-free, making it a great choice for those with gluten sensitivities. Enjoy it without worry and share it with friends who appreciate quality beverages.
  9. Where can I buy Peychaud’s Aperitivo?
    You can find Peychaud’s at fine liquor stores, select supermarkets, or online retailers. Check your local stockists to discover where you can purchase this exquisite aperitif.
  10. Why should I choose Peychaud’s over other aperitifs?
    Choosing Peychaud’s means opting for a product steeped in tradition and crafted with care. Its unique flavor profile, versatility in cocktails, and ability to elevate any drinking experience make it a standout choice for both casual drinkers and cocktail enthusiasts alike. Don’t miss out on the chance to transform your beverage experience!

Released in February 2016, Peychaud’s Aperitivo borrows its name, and indeed red hue, from Peychaud’s Bitters, originally produced by New Orleans apothecary, Antoine Amedie Peychaud in the mid-1800s. A sweet and spicy aperitif from Peychaud’s, originally created in the 1930s in New Orleans. The palate offers notes of cherry, clove and nutmeg, balanced by bitter orange and grapefruit.

An aperitivo from Peychauds, makers of world-famous New Orleans Creole bitters! Great in refreshing summer drinks, for example mix with sparkling wine for tasty spritz. Peychaud’s Aperitivo was launched in 2016 by its parent company, Sazerac, which also produces the classic Peychaud’s Bitters. This bright red bitter liqueur is bottled at 22 proof.