Q1: What is Lighthouse Gin?
Ans: Lighthouse Gin is a premium gin produced in New Zealand, known for its unique botanical blend and high-quality distillation process.
Q2: What are the key ingredients in Lighthouse Gin?
Ans: Lighthouse Gin features a selection of botanicals including juniper berries, citrus peels, and native New Zealand herbs, contributing to its distinctive flavor profile.
Q3:Â How is Lighthouse distilled?
Ans:Â Lighthouse is crafted using traditional distillation methods combined with modern techniques to ensure purity and enhance the flavors of its botanicals.
Q4:Â What is the alcohol content of Lighthouse?
Ans:Â Lighthouse has an alcohol by volume (ABV) of 40%, making it suitable for various cocktails or enjoyed neat.
Q5: Can Lighthouse Gin be used in cocktails?
Ans:Â Yes, Lighthouse is versatile and can be used in a variety of cocktails such as gin and tonic, martinis, or creative mixology recipes.
Q6: Is Lighthouse Gin gluten-free?
Ans:Â Yes, Lighthouse is gluten-free as it is made from distilled grains that do not contain gluten.
Q7: Where can I purchase Lighthouse Gin?
Ans:Â Lighthouse can be purchased at select liquor stores, online retailers, and through specialty beverage distributors across various regions.
Q8:Â What makes Lighthouse unique compared to other gins?
Ans:Â Its unique combination of local botanicals sourced from New Zealand gives Lighthouse a distinct flavor that sets it apart from other gins on the market.
Q9: How should I store my bottle of Lighthouse Gin?
Ans:Â To maintain its quality, store your bottle of Lighthouse upright in a cool, dark place away from direct sunlight.
Q10: Does Lighthouse offer any tasting notes for their gin?
Ans: Yes, tasting notes for Lighthouse Gin typically highlight floral aromas with hints of citrus and spice on the palate, culminating in a smooth finish.