Freeland Spirits Gin 750ml

Original price was: $105.00.Current price is: $94.50.

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Freeland Spirits Gin is a women-owned independent distillery in Portland, Oregon. The combination of copper pot still and vacuum still brings a spectacular combination of flavors together including cucumber, honey, rosemary, mint and thyme.

Tasting Notes Of Freeland Spirits Gin

Appearance / Color
Clear
 
Nose / Aroma / Smell
Lush aromas of garden herbs, spices, citrus bursts and spruce undertones with lovely floral hints.
 
Flavor / Taste / Palate
Layered spicy palate with fresh and smooth texture and a rounded body.
 
Finish
Complex and lingering finish.
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Freeland Spirits Gin
Freeland Spirits Gin 750ml
$105.00 Original price was: $105.00.$94.50Current price is: $94.50.
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FAQ for Freeland Spirits Gin 750ml

1. What is Freeland Spirits Gin?
Freeland Spirits Gin is a handcrafted gin distilled in small batches using high-quality botanicals. It’s crafted to deliver a bold and balanced flavor profile, perfect for sipping or mixing.

2. What are the main botanicals used in Freeland Spirits Gin?
Freeland Spirits Gin features a blend of classic botanicals, including juniper berries, coriander, and citrus peel, along with unique additions that create its distinctive flavor. The exact recipe is a closely guarded secret, but you can expect a refreshing and aromatic experience.

3. How should I serve Freeland Spirits Gin?
Freeland Spirits Gin can be enjoyed straight over ice, in a classic gin and tonic, or as part of a variety of cocktails. For a simple serving, mix it with tonic water and garnish with a slice of lime or cucumber for an invigorating drink.

4. Is Freeland Spirits Gin gluten-free?
Yes, Freeland Spirits Gin is crafted from gluten-free ingredients, making it a great choice for those with gluten sensitivities. Always check the label for specific dietary concerns.

5. What is the alcohol content of Freeland Spirits Gin?
Freeland Spirits has an alcohol by volume (ABV) of 42%, giving it a robust strength that complements its complex flavors.

6. Where is Freeland Spirits produced?
Freeland Spirits is proudly produced in the United States, specifically in Portland, Oregon. The distillery emphasizes local sourcing and sustainable practices in its production.

7. Can I use Freeland Spirits in cooking?
Absolutely! Freeland Spirits can elevate your culinary creations. Use it to add depth to marinades, sauces, and even desserts, or try it in a flambé for an extra kick.

8. How should I store Freeland Spirits?
Store Freeland Spirits in a cool, dark place, away from direct sunlight. There’s no need to refrigerate it, but keeping it at room temperature will preserve its flavor and quality.

9. What makes Freeland Spirits Gin different from other gins?
Freeland Spirits stands out due to its meticulous distillation process and the unique blend of botanicals that create a fuller, more complex flavor profile. It’s designed for those who appreciate quality and craftsmanship in their spirits.

10. Where can I buy Freeland Spirits Gin?
Freeland Spirits Gin is available at select liquor stores, online retailers, and directly from the Freeland Spirits website. Check for availability in your area or order online for home delivery.

It’s extremely bright aromatically and very soft on the palate. The texture is perfect for sipping on its own, but the zip of juniper on the back end means it won’t be lost in classic gin cocktails. Crafted by hand in small batches. A traditional copper pot still brings juniper and 13 other botanicals to life.

Meanwhile, a state of the art vacuum still cajoles quieter flavors including fresh cucumber, honey, rosemary, mint and thyme. Yes, delicious in cocktails. But we suggest sipping it with just a cube of ice. Opper pot distilled and infused with 14 botanicals, including juniper, cucumber, honey, rosemary, mint, and thyme.

None of these really holds a candle to the juniper, which is bold and aggressive on the nose, with lemon peel, black pepper, and some furniture polish backing it up. A catch a whiff of sea spray/saline as the aromas develop. The palate continues to be juniper-forward, with overtones closer to sage than thyme.

Here there’s a hint of medicinal mothball and a bit of sugar to fold in some sweetness, but mostly it’s the juniper that remains clearly in focus. There’s a bit of a lemon reprise on the finish, but this is understated.