Akashi White Oak Japanese Whisky 750ml

Original price was: $105.00.Current price is: $78.75.

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Akashi White Oak Japanese Whisky

Eigashima Distillery, located in Akashi City near Kobe, Japan, is both the country’s oldest and smallest whisky distillery, and perhaps its most mysterious as well. Founded in 1888, the distillery is best-known for its production of sake and shochu — two of Japan’s most popular spirits — and although technically able to produce whisky since 1919, Eigashima only began making whisky in 1984 when the company moved to its new “White Oak” facilities.

Whisky production at Eigashima Distillery takes place only two months out each year, with the rest of the time being devoted to sake and shochu production.

This, combined with the fact that less than five employees handle all of Eigashima’s whisky production, makes the distillery’s signature Akashi White Oak Japanese Whisky some of the rarest in Japan, not to mention elsewhere around the world.

Akashi White Oak Japanese Whisky is crafted using specially-imported barley from Scotland, as well as pure water that comes from the same undergroundsource Eigashima Distillery uses to make its sake. Once the barley is milled, mashed and distilled through Eigashima’s traditional pot stills, it is set to age in ex-bourbon and ex-sherry casks in the distillery’s newly-built warehouses.

Due to Akashi City’s unique climate, with extremely hot summers and cool winters, as much as 7%-8% of Eigashima’s maturing whisky may be lost to evaporation each year, as opposed to the 2% commonly seen in Scotland. While this lowers still the overall production yield, it also acts as a catalyst for the maturation process, as the temperature swings encourage interaction between the whisky and the wood.

As a result, Akashi White Oak Japanese Whisky has a malty, citrusy aroma with scents of black cherry, toffee and oak. Notes of vanilla and pine nuts dominate the palate, and lead to a long, malty finish.

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Akashi White Oak
Akashi White Oak Japanese Whisky 750ml
$105.00 Original price was: $105.00.$78.75Current price is: $78.75.
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FAQ: Akashi White Oak Japanese Whisky 750ml

  1. What is Akashi White Oak Japanese Whisky?
    Akashi White Oak is a premium Japanese whisky, crafted by the White Oak Distillery in the Hyogo Prefecture. Known for its smooth and balanced flavor profile, it combines traditional Japanese techniques with a hint of adventurous spirit.
  2. What types of flavors can I expect from Akashi White Oak?
    Prepare your taste buds for a delightful journey! Akashi White Oak offers a harmonious blend of fruity notes like pear and apple, with a subtle hint of vanilla and oak. The finish is smooth and slightly spicy, making it an adventurous sip for whisky lovers.
  3. How should I enjoy Akashi White Oak?
    The world is your oyster! Enjoy it neat to savor the full depth of its flavors, or on the rocks for a refreshing experience. You can also use it to elevate your cocktails and explore new taste territories.
  4. Is Akashi White Oak suitable for whisky beginners?
    Absolutely! Its approachable flavor profile makes it perfect for those new to whisky. The balance of sweetness and oakiness invites you to embark on your whisky adventure without overwhelming your palate.
  5. What makes Akashi White Oak unique compared to other Japanese whiskies?
    Akashi White Oak stands out with its meticulous production process and maturation in a variety of cask types, including sherry and bourbon barrels. This adds layers of complexity, making each bottle a unique exploration of flavor.
  6. Can I pair Akashi White with food?
    Yes! This whisky pairs wonderfully with a range of dishes. Consider enjoying it with grilled meats, sushi, or even a rich chocolate dessert for an adventurous culinary experience.
  7. What is the alcohol content of Akashi White?
    Akashi White Japanese Whisky has an alcohol by volume (ABV) of 40%, which is typical for most whiskies. This makes it a versatile choice for sipping or mixing in cocktails.
  8. Where can I purchase Akashi White Oak?
    You can find Akashi White at select liquor stores, specialty whisky shops, and online retailers. Dive into your local spirits shop or explore online to add this adventurous whisky to your collection!
  9. Is Akashi White gluten-free?
    Yes, Akashi White is gluten-free! It is made from malted barley and does not contain any gluten-containing ingredients, making it a great choice for those with gluten sensitivities.
  10. What should I know about storing Akashi Oak?
    To preserve its adventurous spirit, store Akashi Oak in a cool, dark place, away from direct sunlight and temperature fluctuations. Once opened, it’s best enjoyed within a few years to experience its vibrant flavors at their peak!

Embark on your whisky adventure with Akashi White Oak and savor every sip of this captivating spirit!