Damilano Cannubi Barolo 2016 750ml

Winemaker Notes

Garnet Ruby Red With Orange Reflections. Ample And Embracing, With Pronounced Fruity Notes Of Cherry And Plum And Notes Of Tobacco, Licorice And Cocoa. Harmonious, Pleasantly Dry With Soft Tannins, Broad And Full-Bodied. Persistent Finish.

Cannubi Is A Sumptuos Wine, Perfect With The Full-Flavoured Piedmontese Cuisine Such As White Truffle -Based Dishes And Braised Meat. Ideal With The Refined Dishes Of The Great International Gastronomy.

Critical Acclaim

James Suckling – 98pts

The Fruit Feels So Comfortable Here, In The Ripe-Red Zone; It Ranges From Cherry Kernel To Chocolate-Coated Red Plums To Glazed Cherries. Integrated Hints Of Bark And Sandalwood. Full-Bodied With Strapping Tannins And Muscular, Imposing Structure And Power. Notwithstanding, Everything Is In Striking Balance And Delivered With Remarkable Precision And Grit.

Jeb Dunnuck – 93pts

The 2016 Barolo Cannubi Has A Darker Profile, With Licorice Candy, Tobacco, And Cassis. Here The Structure Is Concentrated, With Firm Tannins, Fresh Acidity, And Notes Of Plum Skin, Black Tea Leaf, And Balsamic. Classically Built For The Long Haul And Heartier Cuisine.

Wine Spectator – 93pts

A Mix Of Cherry, Leather, Iron, Wild Herbs And Spice Mark This Lithe Red, Which Is Firm And Dry, Yet Balanced, With The Sweet Fruit And Lively Acidity Capping The Lingering Finish.