A top-quality golden Grande Champagne Cognac from distinguished boutique producer Pierre Ferrand. A lively, expressive style with fresh fruit flavA top-quality golden Grande Champagne Cognac from distinguished boutique producer Pierre Ferrand. A lively, expressive style with fresh fruit flavours and good depth from this award-winning house.ours and good depth from this award-winning house.
Pierre Ferrand Ambre 1Er Cru Cognac 750ml
Pierre Ferrand Ambre is Aged 10 years in oak casks, Ambre is a golden cognac, with a delicate nose. Aromas of flowers, oranges, and a hint of vanilla highlight this cognac.
Sweet marzipan and apricot seed aromas are soft and warming. A slight viscosity provides a rich texture that reveals preserved peaches in a light syrup, and light baking spice notes of mace, and a sprinkling of fresh nutmeg.
Special Price! This cognac is amber, almost golden yellow in color. Its subtle vanilla bouquet also has floral overtones of roses and violets leading into hints of prunes and apricots. As the nose develops, aromas of apple and pear pastry appear. Pierre Ferrand Ambre is superbly balanced on the palate. The aromas found on the bouquet linger on the palate for several minutes. A very subtle, aromatic Grande Champagne Cognac.
Cognac, France- Amber, almost golden yellow color. The subtle vanilla nose develops floral notes of rose and violet. Fruity plum and apricot aromas move towards notes of sweet apple and pear pastries. Fresh and well-balanced on the palate. Gold Medal Cognac Masters ’09.
Cognac Ferrand is a relatively new producer, dating only from 1989; their aim from the start has been to produce Cognacs with individual characters that express the uniqueness and style of their terroir. The Ambre is a very subtle, aromatic Grande Champagne Cognac, amber in color, as its name would indicate. Its subtle vanilla bouquet also has floral overtones of roses and violets, leading to hints of prunes and apricots.
Light, crisp, and mixable if so desired, this brandy is scented with aromas of golden raisin and honey. On the palate, a flash of vanilla sweetness gives way to notes of oak, tea, allspice, leather, and cocoa.