Manastirka Prokupac Slivovitz Plum Brandy 1L

Manastirka Prokupac Slivovitz Plum Brandy

Manastirka Prokupac slivovitz is made of the sort of plum called Pozegaca from Western Serbia region. Pozegaca is probably the most aromatic plum in the world. After fermentation Manastirka is distilled and distilled again in order to decrease alcoholic content of good slivovitz and gain more proficient taste. This is probably the most famous brands of all plum brandies. Not because of its highest quality, but due to the fact that Yugoslavia started exporting it in 1960s and over 55 millions of litres were exported in USA, Europe, Australia and worldwide.

Fresh ripened organic nature plums, grown only in this part of Serbia, are crushed and allowed to ferment. The mash is twice-distilled and aged in oak barrel casks. Hand selected fresh plums are then added to yield more of the fruit taste.

Category: Brandy
Region: Serbia, Brandy
Brand: Manastirka
Alcohol/vol: 45%