Gevrey Chambertin “Lavaux St Jacques” has a magnificient deep color. The smell is pure and you can find small black fruits, leather and spice aromas. Powerful and concentration go with a good tannic structure. Its lasting in the mouth is surprising. This powerful and perfumed wine requires elaborate and strong tasting food: leg of mutton, boeuf bourguignon, stew and strong cheeses (exept blue cheese).
|Region||France, Burgundy, Cote de Nuits|