Brough Brothers Bourbon Whiskey
Brough Brothers Bourbon Whiskey is the brilliant brainchild of Victor, Chris and Bryson Yarbrough in Louisville, Kentucky. A marvellous small batch Bourbon made with a mash bill of 75% corn, 21% rye and 4% malted barley, resulting in a flavour profile boasting cooked fruit, vibrant spice and toasty oak notes. Great for sipping, but it also shines in some classic cocktail recipes, too – it does rather well in a Whiskey Sour, and makes a great Old Fashioned.
We designed our bottle to present our culture to the world through art. Each drawing representing a piece of Kentucky’s vibrant culture: Bourbon, Basketball, Boxing, and Horse Racing. The bottle’s sleek design gives it a modern feel and makes it. A medium body flavor featuring fruity notes of green apple and pear. It also has subtle hints of ginger and nutmeg. Featuring a golden honey color.
Brough Brothers Bourbon Whiskey has an opportunity to not only provide employment opportunities for our local community, but also design an experience for locals and tourists in the heart of one of Kentucky’s cultural hubs,” Brough Brothers CEO Victor Yarbrough said, in a prepared statement.
It’s a fresh, clean and sweet nose. Top notes of vanilla fudge play against ripe Granny Smith Apples and ground nutmeg. A little peppermint, milk chocolate, cherry and just a drop of freshly-squeezed lemon juice are present in the backdrop.
Similar to the nose the palate is clean and pure and starts out with more sweet notes, this time maple syrup, vanilla and doughnut. More red fruit, some woody tannins, a touch of earthy chilli heat and a hint of black tea add depth.
Toffee apples and baking spice round things off.